Variety to Producing Yummy Jackfruit pickle
Wishing to eat Jackfruit pickle a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with useful ways on cooking a Jackfruit pickle like a famous chef made.
We hope you got benefit from reading it, now let's go back to jackfruit pickle recipe. To make jackfruit pickle you only need 9 ingredients and 5 steps. Here is how you achieve that.
To make an extraordinary Jackfruit pickle, below are the ingridients needed:
- Get 2 kg of Jackfruit.
- You need 250 gram of Panch phoran.
- Use 1 litre of Mustard oil.
- Prepare 1 litre of vinegar.
- Provide 250 gram of turmeric powder.
- Provide 100 gram of Salt.
- Get 500 gram of Pickle seasoning.
- You need 50 gram of Hing.
- Take 50 gram of Red chilli powder.
After readying the ingridients, now you are ready to cook your tasty Jackfruit pickle by following the procedures on this section:
- Cut the jackfruit first.
- Mix salt and turmeric powder in it and dry it in the sun for 3 days..
- Now mix the pickle seasoning and punch phoran..
- Put mustard oil and vinegar in a box.
- Sunlight for 30 days.
Sounds interesting, watch this video to know more. This Kathal ka achar/ jackfruit pickle is my grandmothers specialty and my mom learned from her and making it regularly. do try this pickle and give me your feedback how it turn out for you. Pickles are usually made from a mixture of vegetables and fruits. They are eaten as a savoury, spicy accompaniment to curries or other main meals. Find here online price details of companies selling Jackfruit Pickle.
Recipe : Jackfruit pickle
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