Reference to Producing Tasty Leftover poha,oats and potato roll with saucy dip
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To make an unforgettable Leftover poha,oats and potato roll with saucy dip, here are the components required:
- Prepare 2 cup of left over poha.
- You need 4 of mashed potatoes.
- Provide 1 tsp of salt,.
- You need 1/2 tsp of amchoor,.
- Take 1/2 tsp of lal mirch,.
- Provide 1 of carrot chopped.
- You need 100 gm of crumbled paneer-.
- Prepare 1 tsp of Hara dhania,.
- Take 1 tsp of chopped adrak,.
- Get 1 of green chilli,.
- Prepare 1 tsp of lemon juice.
- You need 1 cup of oats, oil for fry.
After readying the ingridients, now you are ready to make your tasty Leftover poha,oats and potato roll with saucy dip by following the guidances below:
- Take a bowl.Add poha, potatoes, adrak, green chilli, carrot, paneer, salt, lal mirch, add some lemon juice..
- Mix them properly.make some ball or dice as you wish..
- Coat them with oats..
- Now baked in air frier.
- You can fry them.
- Now your healthy poha potato oats roll are ready..
- Garnish with hara dhania and serve..
Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs. Combine all ingredients in a medium bowl and transfer to a serving dish. Add the poha rice, gently breaking up any lumps, and sprinkle ½ teaspoon of salt and the sugar over the top. Poha is one of my favourite, we make it atleast once a week, but mostly it is southindian way by adding coconut to it. But this recipe is new to me and it Love Poha anytime !
Recipe : Leftover poha,oats and potato roll with saucy dip
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Simple tips to make Leftover poha,oats and potato roll with saucy dip
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