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Recommendation to Homemade Tasty Crustless Bacon and Mushroom Quiche Cups

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Crustless Bacon and Mushroom Quiche Cups

We hope you got insight from reading it, now let's go back to crustless bacon and mushroom quiche cups recipe. To make crustless bacon and mushroom quiche cups you only need 7 ingredients and 6 steps. Here is how you cook that.

To cook an unforgettable Crustless Bacon and Mushroom Quiche Cups, below are the components needed:

  1. Prepare 1 Cup of Diced bacon.
  2. You need 1 Cup of chopped white mushroom.
  3. You need 2 Cups of grated yellow cheddar cheese.
  4. You need 1 Cup of Fresh Cream.
  5. Provide 1/4 Teaspoon of Salt.
  6. Take 1/2 teaspoon of ground black pepper.
  7. Provide 1/2 teaspoon of digestive bran.

After preparing the materials, now you are ready to make your tasty Crustless Bacon and Mushroom Quiche Cups by following the guidances on this section:

  1. Fry the bacon for 3 minutes, on medium heat..
  2. Add the mushrooms and fry for a further 4 minutes. Season with salt and pepper..
  3. Turn the stove off and cool for 5 minutes. Mix the eggs, cream, bran and cheese, add the bacon and mushrooms..
  4. Pour into a muffin pan and bake for 18 - 20 minutes..
  5. Remove from oven and allow to cool off for 5 minutes before serving..
  6. Enjoy!.

Recipe : Crustless Bacon and Mushroom Quiche Cups

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step by step to make Crustless Bacon and Mushroom Quiche Cups

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