Recommendation to Cooking Tasty Spiced sweetcorn potato cakes
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To prepare an unforgettable Spiced sweetcorn potato cakes, here are the components required:
- Provide 500 g of leftover mashed potato.
- Get 5 tbsp of sweetcorn.
- Get 1/2 of red onion finely diced.
- Provide 1 tbsp of ground coriander.
- Use 1 tbsp of ground cumin.
- Provide 2 tbsp of turmeric.
- Provide 2 tbsp of chopped coriander.
- Use 2 tbsp of chopped mint.
- Take 1/4 tsp of chilli powder.
- Prepare 1/4 tsp of garlic powder.
- Prepare 2 tsp of ginger puree.
- Use Handful of chopped spinach.
- Provide of Salt and pepper to season.
- Provide 1 of small egg.
- Use 30 g of cornflour.
- Use 1 tbsp of oil.
After readying the materials, now you are good to prepare your 5-star Spiced sweetcorn potato cakes by following the procedures on this section:
- Combine potato, spices, ginger, sweetcorn, finely diced onion, spinach and herbs in a mixing bowl..
- Beat the egg in a separate bowl..
- Use 1 tbsp of mixture and form a ball with your hands. Gently flatten..
- Dip into cornflour and egg. Place into pan with a little oil. Fry on low medium low heat for approximately 2 mins until golden then turn over..
- Serve warm with fresh sliced tomatoes and spinach leaves for a light meal..
Pan-fry vegetable patties until golden, then top with avocado and an egg - a Mexican-inspired vegetarian breakfast Creamy, healthy, hearty and filling spiced yellow split pea and sweetcorn soup served with cheese filled arepas (corn griddle cakes). Corn flour, or masa harina, is available at many larger grocers. Here it blends with corn meal, sugar, butter and cream in this luscious pudding-cake. Reviews for: Photos of Sweet Corn Cake. Gluten free sweet potato cake packed with zucchini and cozy spices like cinnamon, nutmeg, ginger and allspice!
Recipe : Spiced sweetcorn potato cakes
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Simple tips to make Spiced sweetcorn potato cakes
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