Recommendation to Cooking Perfect Gnocchbokki
Hoping to eat Gnocchbokki a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with clear instructions on producing a Gnocchbokki like a famous chef made.
We hope you got benefit from reading it, now let's go back to gnocchbokki recipe. To make gnocchbokki you only need 10 ingredients and 5 steps. Here is how you cook that.
To cook an extraordinary Gnocchbokki, below are the ingridients needed:
- You need Half of a bag of Trader Joe’s cauliflower gnocchi.
- Provide 6 of frozen dumplings.
- Provide 2 tbsp of gochujang.
- Use 1 tsp of gochugaru.
- Prepare 2 cups of chicken broth (or anchovy kelp broth if you have it).
- Prepare 1 tsp of cornstarch.
- Use 1/2 tbsp of sugar.
- You need 1 slice of cheddar cheese.
- Get of Green onions.
- Provide of Sesame seeds.
After preparing the materials, next you are ready to cook your appetizing Gnocchbokki by following the instructions below:
- Pan fry or boil the gnocchi and dumplings. Set aside..
- Combine the gochujang, gochugaru, and sugar in a bowl. Set aside..
- Add chicken broth to same pan and boil on medium-high heat. Stir in the paste from step 2 and dissolve. (I used about half of the paste bc I like spicy but not too spicy!).
- Add ingredients from step 1 back to the pan and the green onions. Stir in the cornstarch to make the sauce thick..
- Turn off the heat, add your slice of cheese and some sesame seeds. Enjoy!.
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Recipe : Gnocchbokki
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step by step to make Gnocchbokki
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