Practical Method to Serving Appetizing Whole Orange Cranberry Cake

Hoping to eat Whole Orange Cranberry Cake – Pressure Cooker Cake a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with useful instructions on producing a Whole Orange Cranberry Cake – Pressure Cooker Cake like a famous chef made.

Whole Orange Cranberry Cake – Pressure Cooker Cake

We hope you got insight from reading it, now let's go back to whole orange cranberry cake – pressure cooker cake recipe. You can cook whole orange cranberry cake – pressure cooker cake using 12 ingredients and 8 steps. Here is how you do it.

To make an unforgettable Whole Orange Cranberry Cake – Pressure Cooker Cake, here are the materials required:

You need 1 cup of Flour.
Provide 50-50 of (I used 50:50, Whole Wheat Flour: Maida or All Purpose Flour).
Prepare 1 of Malta Orange.
Prepare 1/2 cup of Dried Red Cranberry*.
Take 1/2 cup of Dried Chopped Apricot.
Get 1/2 cup of Powdered White Sugar.
Use 1/4 cup of Cold milk.
You need 1/4 cup of Refined Oil.
Prepare 1 tbsp of Vanilla custard powder.
Take 1/2 tsp of Baking powder.
Get 1/2 tsp of Baking Soda or Eno.
Prepare 1 pinch of salt.

After preparing the materials, now you are good to cook your appetizing Whole Orange Cranberry Cake – Pressure Cooker Cake by following the instructions on this section:

Boil whole orange (with skin) in a pressure cooker with 2 cups of water (cook in low flame till one whistle) or in a saucepan put 2 cups of water and orange. Boil it for 60 minutes covered in low flame. After boiling allow orange to cool down completely. Then remove it's pulp and remove pith from the skin. Wet mixture: In a grinder mix sugar, oil, cold milk, boiled orange (with skin and pulp), vanilla custard powder and grind into a smooth batter..
Toss soaked dried red cranberries and chopped dried apricot with 1 tbsp of whole wheat flour. Keep them aside. Dry mixture: Sieve flour, baking powder, baking soda or Eno, salt. Add tossed cherry and keep it aside. Mix tossed dried red cranberries, chopped dried apricot with dry and wet mixtures. Mix them well..
Put prepared batter into a greased pan and tab the cake pan on a countertop to release any large air bubbles. Put cake pan into the preheated pressure cooker and bake it for 1 hour 10 minutes..
Tips : Soaked dried red cranberries in a half cup water for half an hour. Remove water and dry it completely. Then add into the flour mixture. By soaking it will slice easily. For best results use orange with thin skin. “Malta” orange is perfect for this cake. You can use 1 cup of whole wheat flour too. Don’t reduce the quality of sugar otherwise, the cake will taste bitter. Baking time may vary..
Pressure Cooker Method: Grease the baking tin with oil and dust it by sprinkling whole wheat flour over greased surface evenly. Pour the mixture into the greased baking tin. Important Notes: Use the baking tin of 6 inches in diameter, so that it can easily get into the pressure cooker. Use a 5-liter pressure cooker. It should be big enough to hold the baking pan. Baking Tin should be made of Aluminium..
If baking tin comes into direct contact with the base of the pressure cooker, it can burn (over bake) the cake. So use pressure cooker container which has big holes in it or any aluminium small stand. No gasket and whistle are needed. Remove them before baking. Don’t add water to the pressure cooker..
How to Bake In A Pressure Cooker? Heat the pressure cooker on high heat for 2 minutes. Use sea salt or sand as a layer inside a cooker. Put a steel stand on a layer of salt or sand. Now put the cake tin containing the cake batter (Do not put water inside the pressure cooker). Close the pressure cooker lid and do not put the whistle on the lid. Remove the gasket (rubber ring) from the lid..
Lower the flame after 2 minutes. Let it bake for 50 -60 minutes on low flame. After 60 minutes check cake with a knife, if the mixture does not stick, it means the cake is done. If batter still sticks to knife then again bake for another 10 minutes. Do not open the lid immediately. Eggless Pressure Cooker Cake is ready..

Pour in the batter and cover. Cook on high until a toothpick. Incredibly moist and fluffy, flavored with orange juice and tart cranberries, perfect tea time treat all year round ! This cake by dearest Kaveri is another of her superb creations and I can't wait to bake one for tea time myself! Start a weekend morning with this exquisitely rich and pretty pound cake, with delicate orange and tangy cranberry flavors.

Recipe : Whole Orange Cranberry Cake – Pressure Cooker Cake

We all have those moments in our lives once we feel as if all needs to be exactly right. It is these moments we often refer for special occasions. In regards to cooking for special occasions, many people find we shed the ball at our expectation and feel as if we have destroyed the moment. While this is usually far from the facts, it does serve to diminish as soon as in a number of our minds. For this reason, you want to work a repertoire, if you may, of an easy task to make special occasion cooking recipes.

The secret is in deciding on an extremely simple beef dish and dressing it up with the more decadent side dishes. Incredibly rich side dishes which are easy to prepare are far greater in number than beef dishes that want little culinary effort. It's also wise to remember that the audience for your occasion. Sometimes a family-favorite gets the occasion seem much more special than the out effort for chicken cordon bleu or veal Marsala. There's not any point in going to a extreme hard work to create a masterpiece when it is going to be teeming with picky children proclaiming that they don't enjoy this or that about your own dinner.

Related Recipes

If this isn't the direction that you would like to do things that's totally clear. Some folks do thrive in high stress circumstances. The key for those that prefer to do all of the meal preparation when buying specific events at the right time of cooking is likely precisely and allowing plenty of time for possible hiccups from the process. Mistakes occur when folks feel rushed and raced in their culinary efforts.

Special occasions are a wonderful time for both friends and family. The expectation is that you will have many special occasions throughout your life. Do not waste too much energy and time fretting about cooking for specific occasions. Instead, put most of your effort into enjoying those occasions.

Foods which will be prepared in advance and reheated prior to serving certainly are usually the very best in regards to cooking for particular occasions. There are a variety of appetizers, entrees, and desserts which will work perfectly in this kind of case. You may often see them by performing a simple Google search on the internet or by simply sorting through most of your favorite cookbooks at home. The main thing is that you do not get so caught up in the concept of cooking for special occasions that you neglect to actually like the occasion.

You're going to be shocked and amazed at all the sinfully rich and delicious meals and side dishes that are around, which are amazingly fast and easy to prepare. Which means you will not run the all too common culprits situations that you hear about and will still be able to have a great meal that's enjoyed by all. Still another excellent idea in regards to cooking for specific occasions will be to prepare as much as you can before time in order to alleviate the pressure during the occurrence also to permit you more time to enjoy the event as opposed to working with the particulars of meal preparation. The greatest gift you can really give your self if cooking for particular occasions is the time necessary to be able to savor these particular occasions. That is not to say there isn't a cooking that will have to get done. The other frequent mistake that is made when cooking for particular occasions is cooking out your rut. Once you're organizing a hard recipe it's better if you do so during an occasion when you're not going through the stress of potential people or insuring the greatest possible of situation. In other words, it's ideal to question your culinary talents if you don't have a vested interest in success.

Neverthless made from limited ingridients, but the appetizing taste of the Whole Orange Cranberry Cake – Pressure Cooker Cake you will produce using this recipe is a guarantee. Limited components is one of the excuse which causes many people predfer not to cook. So, if you wish your family to be able to serve delicious dish with limited ingridients, share this page so that they will be able to see this helpful recipe.