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Best Advice to Preparing Yummy Spinach and Ricotta Lasagna

Wishing to dine Spinach and Ricotta Lasagna a 5-star restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with clear ways on cooking a Spinach and Ricotta Lasagna like a famous chef made.

Spinach and Ricotta Lasagna

We hope you got insight from reading it, now let's go back to spinach and ricotta lasagna recipe. You can cook spinach and ricotta lasagna using 14 ingredients and 6 steps. Here is how you do that.

To prepare an extraordinary Spinach and Ricotta Lasagna, here are the components required:

  1. Use 300 grams of lasagne sheets.
  2. Provide 2 tablespoons of olive oil.
  3. Take 2 of medium onion chopped.
  4. Use 2 cloves of garlic crushed.
  5. Take 300 g of fresh spinach.
  6. Take 150 g of sea beet leaves.
  7. You need 15 g of chopped fresh mint (40 leaves).
  8. You need 2 of medium stalks celery chopped.
  9. Use 1 of grated lemon zest.
  10. Prepare 500 g of ricotta cheese.
  11. Prepare 100 g of grated parmesan.
  12. Use 125 g of mozzarella.
  13. You need 1 tsp of salt.
  14. Prepare 1 tsp of cracked black pepper.

After preparing the ingridients, now you are ready to cook your appetizing Spinach and Ricotta Lasagna by following the instructions on this section:

  1. Soak the lasagna sheets overnight or cook in boiling water until al dente and remove to cool..
  2. In a large frying pan heat half of the olive oil over medium heat and add the onion, celery and garlic and cook until the onion is soft. Add the spinach, sea beet and lemon zest and cook for about 5 minutes transfer to a large bowl..
  3. Drain the leaves well, leave to cool and the chop medium fine..
  4. Mix ricotta, mint, salt and pepper and two-thirds of the parmesan well with spinach.
  5. Line a greased 9x12-inch lasagne dish with a layer of lasagne sheets then place a third of the spinach mixture and continue to do so until you've used up all the lasagna and spinach. Sprinkle with the remainder of the parmesan. Top with sliced mozzarella..
  6. Bake for 30 minutes..

Recipe : Spinach and Ricotta Lasagna

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Simple tips to make Spinach and Ricotta Lasagna

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