Reference to Preparing Perfect Spinach paratha
Wishing to eat Spinach paratha a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful procedures on producing a Spinach paratha like a famous chef made.
We hope you got benefit from reading it, now let's go back to spinach paratha recipe. You can cook spinach paratha using 12 ingredients and 5 steps. Here is how you do it.
To cook an extraordinary Spinach paratha, below are the materials needed:
- Provide For of paratha dough:.
- Take 1 cup of chopped spinach.
- Take 2 cups of wheat flour.
- Get 1 tsp of red chili powder.
- You need 1 tsp of coriander powder.
- Take 1 tsp of garam masala.
- You need 1/4 tsp of turmeric powder.
- Get as per taste of Salt.
- Use 1 tsp of ghee.
- Use For of Other ingredients:.
- You need As requried of Water to knead the dough.
- Use As required of Oil to cook paratha.
After readying the materials, next you are ready to prepare your 5-star Spinach paratha by following the procedures below:
- Take all the ingredients of paratha. And mix well with hands..
- Using little amount of water at a time, knead a soft dough..
- Take out a small portion of dough, roll it in desired shape..
- Heat a tawa, and using oil cook the paratha from both sides..
- Serve hot with white butter..
Paratha is a variety of pan-fried Indian bread made with whole wheat flour. It is a staple in Northern India. There is a huge range of parathas in India. Here we are making green spinach parathas. The spinach must be towel dried well.
Recipe : Spinach paratha
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