Recommendation to Cooking Yummy Gud papdi
Hoping to dine Gud papdi a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with useful procedures on cooking a Gud papdi like a famous chef made.
We hope you got benefit from reading it, now let's go back to gud papdi recipe. To cook gud papdi you only need 5 ingredients and 7 steps. Here is how you do that.
To prepare an unforgettable Gud papdi, below are the ingridients required:
- Use 1/2 cup of Wheat flour.
- Use 1/4 cup of Ghee / clarified butter.
- You need 1/3 cup of Jaggery (powdered).
- Take 1/4 tsp of Cardamom powder.
- Prepare 1 tbsp of Sliced almonds.
After readying the ingridients, now you are ready to make your 5-star Gud papdi by following the instructions on this section:
- Grease a small pan with ghee and keep it ready..
- Measure the ghee in a pan and heat it in medium heat. Once the ghee is hot, add the measure wheat flour and fry it at low flame..
- Keep frying it until a nice aroma releases and the flour changes color to slightly darker shade..
- Add the cardamom powder and mix well. Turn off the flame and place the pan on the counter top on a trivet..
- Add the measured jaggery and mix well to combine. With just the heat that remains in the pan, the jaggery will melt and combine well..
- Pour the mixture immediately on to the greased pan and sprinkle the chopped almonds..
- Let the Gur papdi cool down a bit and then make slices of them. Cut them when they are still a little warm, as they will crumble if completely let to cool down..
Sukhdi recipe (Gur papdi or Gol Papdi). While it is called gur papdi or gol papdi in Maharashtra. Sprinkle saunf on the surface and press them down. Cut Gud Papdi into desired shapes. Gud papdi or sukhadi is a traditional sweet recipe made from whole wheat flour.
Recipe : Gud papdi
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