Best Idea to Serving 5-Star Apple Gooseberry Jam – Healthy Jam
Wishing to eat Apple Gooseberry Jam – Healthy Jam a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with clear ways on preparing a Apple Gooseberry Jam – Healthy Jam like a famous chef made.
We hope you got insight from reading it, now let's go back to apple gooseberry jam – healthy jam recipe. You can cook apple gooseberry jam – healthy jam using 6 ingredients and 3 steps. Here is how you do that.
To make an extraordinary Apple Gooseberry Jam – Healthy Jam, here are the ingridients required:
- Provide 4 of Apple small.
- Prepare 6 of Gooseberry.
- Take 1 of Beetroot small.
- Take 1 1/2 cups of Sugar.
- Get 1 1/2 cups of Water.
- Take of Juice of half lemon.
After readying the components, next you are ready to cook your 5-star Apple Gooseberry Jam – Healthy Jam by following the instructions on this section:
- Put the chopped apple (with skin), gooseberry, beetroot in a deep non-stick saucepan with 1 & 1/2 cups of water. Cook, it covered for 10 minutes on medium-high flame. Switch off the flame and allow to cool down completely. Grind boiled apple, gooseberry, and beetroot into a smooth puree. It yields 2 & 1/2 cups of puree..
- Now add sugar and cook on medium-low flame for 10 minutes. Once jam starts to thickens switch off the flame. Allow jam to cool down and then add lemon juice. Mix well and store in a clean glass jar..
- Tips : Lift jam with a spatula and pour jam, it should flow together and not in drops. Pour few drops of prepared jam on a plate if it spreads then it’s not ready if it stays firm without moving then the jam is ready. Allow jam to cool completely. Then store in a clean and dry glass jar. Keep jam in the refrigerator after every use. Use a clean and dry spoon. It last long for 3 months..
The jam was MUCH faster and easier to make, let me tell you that much. Although peeling gooseberries is kind of a pain… ful experience. But your patience will be rewarded with this amazing jam that is not only delicious, it's also super pretty and, you guessed it, very healthy! Preserving sugar produces less scum, dissolves easily and Pectin makes jam set when fruit is heated with sugar. However, many summer fruits are low in natural pectin, so if your jam is not setting, add extra lemon juice - a.
Recipe : Apple Gooseberry Jam – Healthy Jam
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step by step to make Apple Gooseberry Jam – Healthy Jam
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