Best Advice to Preparing Perfect Namak ajwain ka Parantha with aam ka achar
Wishing to dine Namak ajwain ka Parantha with aam ka achar a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with useful instructions on cooking a Namak ajwain ka Parantha with aam ka achar like a famous chef made.
We hope you got insight from reading it, now let's go back to namak ajwain ka parantha with aam ka achar recipe. To cook namak ajwain ka parantha with aam ka achar you need 5 ingredients and 5 steps. Here is how you do that.
To prepare an unforgettable Namak ajwain ka Parantha with aam ka achar, here are the materials required:
- Use 1 bowl of wheat flour.
- Provide to taste of Salt.
- You need 1/2 tsp of carrom seeds.
- Provide 1/4 tsp of red chilli powder.
- Take as needed of Desi ghee.
After preparing the materials, next you are good to prepare your tasty Namak ajwain ka Parantha with aam ka achar by following the guidances below:
- Make the dough of wheat flour..
- Adding salt.carrom seeds and red chilli..
- Keep aside for some time..
- Now make paranthas in any shape but with desi ghee..
- Serve with mango pickle..
The essential ingredient foe for the delicious. Home » FoodFood » Sanjeev Kapoor Kitchen » Namak aur Ajwain ka Parantha. Ingredients for Namak aur Ajwain ka Parantha Recipe. Top Rated & Reviewed Achar Recipes. Nimbu Ka Achar, Lemon Pickle in Hindi
Recipe : Namak ajwain ka Parantha with aam ka achar
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step by step to make Namak ajwain ka Parantha with aam ka achar
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