Best Advice to Homemade Perfect Lal Mirch ka Achar
Hoping to eat Lal Mirch ka Achar a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with helpful procedures on producing a Lal Mirch ka Achar like a famous chef made.
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To make an unforgettable Lal Mirch ka Achar, below are the materials needed:
- Use 2 kg of red chillies.
- You need 250 grams of fennel seeds(saunf).
- You need 100 gms of coriander powder.
- Take 25 gms of rai.
- You need 100 gms of amchoor powder.
- Prepare 25 gms of methi dana.
- You need 25 gms of kalongi.
- Use 25 gms of yellow mustard.
- Prepare 50 gms of turmeric powder.
- Get 25 gms of heeng.
- Get to taste of Salt.
- Prepare 2 tbsp of white vinegar.
- Get 250 gms of mustard oil.
After readying the components, next you are ready to make your appetizing Lal Mirch ka Achar by following the instructions below:
- Take a wok and add oil. Heat it and then switch off the flame and let it cool..
- Crush methi dana and rai. Now add heeng and all the Masalas to the oil and mix well..
- Once it’s completely cooled down add vinegar and mix gently..
- Now slit chilies and stuff the Masalas in each chillies..
- Take a clean glass jar and put chillies in it. Add some more oil so that chilies are nicely soaked..
- Keep the jar in sun for 2-3 days. Then you can enjoy the pickle..
A peppy pickle with asafoetida (heeng) as a game-changing ingredient. Lal Mirch is a character from Katekyo Hitman REBORN!. Green Chilli Pickle Recipe _ Hari Mirch Ka Aachar _ Aam Ke Achar Ki Mirch. Raw Mango Stuffed Chilli Pickle - Amiy - Mirch Ka Achar - Nisha Madhulika - Rajasthani Recipe - Best Recipe House. Mirch Ka Achar : Pickled Green Chillies.
Recipe : Lal Mirch ka Achar
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step by step to make Lal Mirch ka Achar
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