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Chocolate pot with chocolate mousse

We hope you got benefit from reading it, now let's go back to chocolate pot with chocolate mousse recipe. To make chocolate pot with chocolate mousse you need 13 ingredients and 14 steps. Here is how you do that.

To cook an unforgettable Chocolate pot with chocolate mousse, below are the components needed:

  1. Prepare of For pot.
  2. Take 4-5 of Plastic glasses.
  3. Take 1 cup of Dark Chocolate.
  4. You need of For White chocolate Pudding.
  5. Get 1 cup of Milk.
  6. Take 1/2 cup of White chocolate.
  7. Get 2 tsp of Cornflour.
  8. Take 1 tsp of Vanilla essence.
  9. Take 1 tbsp of Sugar.
  10. Get pinch of Salt.
  11. Use 4 tsp of Strawberry sauce.
  12. Provide as needed of biscuits for soil effect.
  13. Provide 2-3 of Mint stem.

After preparing the materials, next you are good to prepare your tasty Chocolate pot with chocolate mousse by following the instructions on this section:

  1. Melt dark chocolate in a double boiler or in microwave. Mix well till it comes to room temperature.
  2. Meanwhile give a slight cut on the plastic glasses..
  3. Now pour the melted chocolate and turn slowly so that the chocolate coated well all over the glass..
  4. Turn the glass down so that all the extra chocolate will come out. Repeat for all and keep in the refrigerator for 20-30mins..
  5. Meanwhile prepare the Pudding. Mix cornflour with little water and mix well so that no lumps will remain..
  6. Boil milk in a heavy bottom pan, add sugar, salt. Keep the flame low..
  7. When everything mixed well switch off the flame. Add chocolate and let it sit for 5min..
  8. Stir so that all the chocolate melt. Switch on the gas, cook on a low flame. Add cornflour slurry, vanilla essence. Mix well..
  9. Stir till everything will mix and it becomes a creamy texture..
  10. Cool and keep it in the refrigerator for 1-2hours..
  11. Take out the chocolate coated glasses. Remove slowly the outer surface from the slit given in the beginning without breaking the inner chocolate glass..
  12. Now put 2tbsp white chocolate pudding, then pour 1tsp strawberry sauce (I used homemade sauce) and again 1tbsp pudding..
  13. Crush any biscuit. Place on the top for soil effect. Finally put 1mint stem carefully in the middle..
  14. Chocolate pot is ready to be served..

Smoother and richer than a mousse, and even easier to make in advance, it's an almost failsafe way to win their heart. As with all chocolate dishes with any pretensions to sophistication, the chocolate pot is almost always made with dark, rather than milk chocolate. This classic French Chocolate Mousse is incredibly easy to make and requires only a few ingredients! Both pudding and mousse are creamy, no-bake preparations (that often involve chocolate). This puts them in contrast to the French Pots De Creme, which are creamy custards that.

Recipe : Chocolate pot with chocolate mousse

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