Reference to Homemade 5-Star Onion Chutney
Wishing to dine Onion Chutney a best restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with clear ways on preparing a Onion Chutney like a famous chef made.
We hope you got insight from reading it, now let's go back to onion chutney recipe. To cook onion chutney you need 13 ingredients and 5 steps. Here is how you achieve that.
To make an unforgettable Onion Chutney, below are the components required:
- Use 3 of Dry red chillies.
- Take 2 of chopped Onion.
- You need 1/2 tsp of Jaggery powder.
- Provide 1 of small pc Tamarind.
- Prepare as per taste of salt.
- Provide 1/4 tsp of black salt.
- Take For of tadka-.
- Provide 1 tsp of oil.
- Take 1/4 tsp of mustard seeds.
- You need 1/4 tsp of cumin seeds.
- Prepare 1/4 tsp of hing.
- Take 1 tsp of urad dal.
- Take 3-4 of curry leaves.
After preparing the components, next you are ready to make your 5-star Onion Chutney by following the procedures below:
- Soak dry red chilli in water for 15-20 mins.
- In a mixer, jar add soaked chilli, onion tamarind salt and jaggery powder make a smooth paste.
- Heat a pan add oil, cumin seeds, mustard seed, hing, curry leaves & urad dal. Cook for a minute.
- Add the pasta to it add black salt and cook until chutney leaves the sides or oil leaves the sides of the pan..
- Serve chutney with dosa, rice or chapati..
Recipe : Onion Chutney
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