Practical Way to Serving Tasty Chilli Jam & Cheddar Scones

Wishing to dine Chilli Jam & Cheddar Scones a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful ways on preparing a Chilli Jam & Cheddar Scones like a famous chef made.

We hope you got benefit from reading it, now let's go back to chilli jam & cheddar scones recipe. You can have chilli jam & cheddar scones using 8 ingredients and 9 steps. Here is how you achieve it.

To cook an unforgettable Chilli Jam & Cheddar Scones, below are the materials required:

1. You need 225 g of self-raising flour.
2. Take 55 g of butter.
3. You need 1 tsp of baking powder.
4. Prepare 85 g of mature cheddar cheese.
5. Provide 150 ml of milk.
6. Use 3 tbsp of chilli jam.
7. You need 1 of egg.
8. Use of salt + pepper.

After preparing the materials, now you are ready to cook your tasty Chilli Jam & Cheddar Scones by following the instructions below:

1. Sift flour into a large bowl and mix in baking powder and salt.
2. Add cubes of butter and using your fingertips rub together butter and flour until it resembles breadcrumbs.
3. Add grated cheddar and mix well.
4. Add milk and mix until the mixture comes together as a soft dough.
5. Spiral in chilli jam trying not to overmix.
6. Roll out dough before chilling in the fridge for 1 hour.
7. Preheat oven to 200°C (fan oven).
8. Using a cookie cutter cut 12 scones and brush with whisked egg salt and pepper.
9. Bake for 12 minutes in preheated oven.

Wash the chili and red bell peppers, remove seeds and partitions and cut into small cubes. This one's for you if you like sweet chilli sauce, only it's ten times nicer. Very easy to make and it keeps for a while in the fridge too. This Sweet Chilli Jam is AMAZING! It makes a lovely gift & a great homemade addition to your cheese boards.

Recipe : Chilli Jam & Cheddar Scones

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