Practical Way to Homemade Yummy Bitter gourd with peanut stuffing
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To make an extraordinary Bitter gourd with peanut stuffing, below are the ingridients required:
- Provide 4 of bitter gourd.
- Use 1/2 cup of crushed roasted peanuts.
- Use 1 of onion chopped.
- Provide 1 tsp of ginger garlic paste optional.
- Get 1 of green chilli chopped.
- Take Handful of chopped coriander.
- Take 2 tsp of brown palm sugar.
- Prepare of Juice of 1 lime or 1tsp tamarind paste.
- You need of Salt to taste and more.
- Provide 1 tbsp of oil.
- You need 1/4 cup of water.
After preparing the components, now you are good to prepare your 5-star Bitter gourd with peanut stuffing by following the instructions below:
- Clean and cut bitter gourd in half, rub salt generously and set aside for 15 minutes, lightly rinse under running tap and gently squeeze off excess liquid.
- In a hot skillet on medium heat, add oil, onions, saute until translucent about 8 minutes, add chilli, garlic ginger paste and salt as per taste and saute for a few minutes more, add coriander, sugar, peanuts and tamarind and mix well until the mixture is warmed through, turn heat off and let it cool.
- Stuff bitter gourd with stuffing.
- In the same skillet place bitter gourd, pour in 1/4 cup of water, bring to a boil, turn heat on low and leave to cook for 15 minutes, turn heat off and let it rest for 10 minutes before serving, serve as a side with main meal or with a lentil salad, enjoy!.
Aside its numerous health benefits, bitter melon - an underappreciated vegetable Wash the bitter gourd and stuff the potato filling into each bitter gourd carefully. Tie each bitter gourds with the coriander stems so that the. Stuffed Bitter Gourd - pan fried bitter gourd is stuffed with dalia, coconut and red chilly powder, Andhra special recipe. Slit the bitter gourd in the middle and when the mixture is warm enough to handle, take a small portion of it and stuff the bitter gourd. Now stuff the bitter-gourds with this stuffing.
Recipe : Bitter gourd with peanut stuffing
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