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Half an Hour to Cooking Perfect Rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits

Wishing to dine Rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits a top restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with clear ways on producing a Rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits like a famous chef made.

Rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits

We hope you got insight from reading it, now let's go back to rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits recipe. You can cook rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits using 10 ingredients and 4 steps. Here is how you cook it.

To make an extraordinary Rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits, here are the ingridients required:

  1. Prepare 1 cup of risotto rice.
  2. Get 2 cup of almond milk.
  3. Use 1/2 cup of hot water.
  4. Get of Ground cinnamon.
  5. Take 1 tsp of ground cinnamon.
  6. Get 1 tbsp of manuka honey.
  7. Take of Roast coconut flakes.
  8. Use 1 of passion fruit (cut in half).
  9. Use 2-3 slices of mango.
  10. Get 2-4 slices of blood orange.

After readying the ingridients, now you are good to cook your appetizing Rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits by following the instructions on this section:

  1. Rinse risotto rice a few time in the saucepan then add hot water..
  2. On the medium heat hop, heat up rice in the saucepan until rice starts to boil. Add 1 cup of almond milk and stir gently for 10 min. Lower the heat to simmer..
  3. Keep stirring and add some more almond milk. Taste it to see that the rice cook through. I do like it to have a bit of bite so 20 min cooking time should be good for me..
  4. Once rice is cooked, turn the heat off. Serve your rice porridge in the bowl, sprinkle a little bit of ground cinnamon, add some fruits and honey. You can have it warm or at room temperature or keep it in the fridge overnight and add some cold almond milk before serving for cold version.

Divide cornmeal porridge into two bowls, top with fruits and toasted coconut flakes. Milk rice porridge with banana,cinnamon and honey - healthy breakfast. Coconut milk rice also called as coconut rice, andhra kobbari annam is very delicious, mildly When the milk begins to boil rapidly, add the rice. Cook till the rice is done fully. To make this coconut milk rice fragrant with subtle aroma of coconut you can also garnish with some toasted.

Recipe : Rice porridge with almond milk, roasted coconut flakes, ground cinnamon, honey and mixed fruits

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