Half an Hour to Producing 5-Star Sweet Potatoes with Chorizo & Mediterranean Vegetables
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To make an extraordinary Sweet Potatoes with Chorizo & Mediterranean Vegetables, here are the components needed:
- Prepare 2 of sweet potatoes.
- Take 1 of red onion.
- Get 1 of green pepper.
- Provide handful of cherry tomatoes.
- You need 2 of small chorizo sausages check they are dairy free.
- You need 1 clove of garlic minced.
- Use 1 teaspoon of smoked paprika.
- Use 1 teaspoon of basil.
- Provide 1 teaspoon of oregano.
- Take 30 g of dairy free cheese cubed.
- Get of salt and pepper for seasoning.
After preparing the materials, next you are ready to make your tasty Sweet Potatoes with Chorizo & Mediterranean Vegetables by following the instructions on this section:
- Preheat the oven to 200oC Cut the sweet potatoes into thick horizontal slices Place on a baking sheet, brush with olive oil and season with salt and pepper Bake in the oven for 25 minutes.
- Dice the onion and pepper and slice the chorizo sausages In a shallow pan, heat a little olive oil over a medium heat Add in the garlic, onion, peppers and chorizo, cook for about 5 minutes.
- Add in the cherry tomatoes, paprika, basil, oregano and season with salt and pepper Cook for a further minute Plate the sweet potato slices, top with the chorizo mix and cubed dairy free cheese.
I've switched out breakfast sausage for peppery Mexican-style chorizo. Sweet potatoes can be prepared in countless ways, from decadent casseroles to silky pies. This sausage ball appetizer uses sweet potatoes in a way that's as flavorful as it is unique. Drizzle with oil; toss to coat. Drain and transfer to a large bowl.
Recipe : Sweet Potatoes with Chorizo & Mediterranean Vegetables
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