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Reference to Cooking Yummy Mini Tacos!

Hoping to eat Mini Tacos! a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful procedures on preparing a Mini Tacos! like a famous chef made.

Mini Tacos!

We hope you got benefit from reading it, now let's go back to mini tacos! recipe. You can have mini tacos! using 25 ingredients and 5 steps. Here is how you cook it.

To make an extraordinary Mini Tacos!, here are the ingridients required:

  1. Get of Taco shells.
  2. Prepare 1/2 cup of flour.
  3. You need 1/4 cup of mealie meal.
  4. Take Pinch of salt.
  5. Use 1 table spoon of oil.
  6. Prepare 1/4 cup of water.
  7. Use As needed of Spray and Cook.
  8. You need of Chicken filling.
  9. Prepare of chicken, cubes.
  10. Provide To taste of masala.
  11. Provide To taste of mayonnaise.
  12. Take To taste of tomato sauce.
  13. Get To taste of chilli sauce.
  14. Provide 2 table spoons of yoghurt.
  15. You need of Salsa.
  16. Provide 1 of onion, grated.
  17. Provide 2 of tomatoes, small cubes.
  18. You need To taste of green chilli, sliced.
  19. Use 1 of red, green and yellow peppers, small cubes.
  20. Take To taste of dhania, chopped.
  21. Get To taste of salt.
  22. Take To taste of pepper.
  23. Use To taste of lemon pepper.
  24. Use As needed of cheese, grated.
  25. You need of cucumber, cubed.

After preparing the components, next you are good to make your tasty Mini Tacos! by following the instructions on this section:

  1. TACO SHELLS: Rub together flour, mealie meal, salt and oil. Add water to form the dough, adding a little more if required. Form into 24 balls. Roll into small rotis, using little flour to avoid sticking. Poke with a fork. Spray with Spray and Cook the back of a muffin pan and place rolled rotis in the middle to shape taco shells.
  2. Bake for +-10mins and than grill to the desired colour (u can skip the grilling if you would like it to be like a soft puri taco).
  3. Chicken filling I cooked my chicken cubes in normal masala. When done I added in some sauces (mayo, tomato sauce and a chilli sauce is ideal) and yoghurt.
  4. Salsa: In pot braise onion, tomatoes, green chilli, red, green and yellow peppers, dhania. Season with salt, pepper and lemon pepper. You can also keep it raw..
  5. I then assembled it as follows: Taco shell Salsa Saucy chicken filling Cubed cucumbers Cheese.

Recipe : Mini Tacos!

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