Recommendation to Homemade Yummy Tiffin (refrigerator cake)
Wishing to eat Tiffin (refrigerator cake) a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear instructions on preparing a Tiffin (refrigerator cake) like a famous chef made.
We hope you got insight from reading it, now let's go back to tiffin (refrigerator cake) recipe. You can cook tiffin (refrigerator cake) using 8 ingredients and 8 steps. Here is how you do it.
To cook an unforgettable Tiffin (refrigerator cake), below are the components needed:
- Use 125 g of unsalted butter.
- Provide 75 g of golden syrup.
- Take 200 g of dark chocolate (broken into pieces).
- Take 1 of egg.
- Take 50 g of digestive biscuits.
- Use 50 g of whole walnuts or pecans.
- Prepare 50 g of glacé cherries.
- Use 50 g of sultanas.
After preparing the materials, now you are good to make your appetizing Tiffin (refrigerator cake) by following the instructions below:
- Line a loaf tin with greaseproof paper..
- Melt the butter and syrup together in small saucepan until they get to a gentle boil..
- Melt the chocolate in a heatproof bowl set over a pan of simmering water. Then add the syrup and butter, and give it all a thorough mix..
- Beat the egg slowly and continuously into the chocolate..
- Break up the biscuits. Add the walnuts, sultanas, and cherries..
- Pour the melted chocolate on to the biscuit mix and give it all a good mix..
- Pour the chocolate mix into the loaf tin. Decorate with some walnuts or cherries. Leave to set in the fridge for about 4 hours. Remove from the fridge, and cut into large slices. You should get about 10 slices. Serve chilled..
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Note: Tiffin is an English dessert. Turn the mixture into the prepared pan and let cool. Tiffin-Box "Bombay Tiffin" triple, stainless steel. The "Bombay Tiffin" is the original, authentic food container from Bombay - almost unbreakable and practical for storing hot or cold foods. I love tiffin and found this easy peasy tiffin recipe our whole family can't get enough of.
Recipe : Tiffin (refrigerator cake)
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