Half an Hour to Producing Yummy Chicken skewers with Satay Sauce
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To prepare an extraordinary Chicken skewers with Satay Sauce, here are the ingridients required:
- You need of Satay sauce.
- Prepare 1.5 tbsp of olive oil.
- Use 1 of large onion, finely chopped.
- Take 1 of large red chilli, finely chopped.
- Prepare 3 of garlic cloves, crushed.
- Prepare 1 tbsp of medium curry powder.
- Prepare 6 of heaped tbsp crunchy peanut butter.
- Provide 360 ml of water.
- Use 1 of heaped caster sugar.
- Use of Juice of 1/2 large lime.
- Use of Salt and freshly ground pepper.
- Prepare of For the chicken.
- You need 4 of chicken breasts.
- Use 4 tsp of white wine vinegar.
- Get 4 tsp of caster sugar.
- You need 2 tbsp of sunflower/sesame seed oil.
- You need 1 of little Olive oil, to fry.
After preparing the materials, next you are good to cook your tasty Chicken skewers with Satay Sauce by following the guidances below:
- Slice the chicken into thin strips and place into mixing bowl. Add the vinegar, sugar and oil. Toss together well and leave to marinate for an hour..
- To make the sauce, heat oil in the frying pan under a high heat. Add the onion, chilli and garlic and fry for 1 minute. Lower heat, place lid on top and cook for 5 minutes..
- Stir the curry powder and fry for 1 minute. Add the peanut butter, water, sugar and lime juice and stir over a high heat until sauce is quite thick and shiny. Season with salt and pepper. Spoon into bowl to cool completely.
- Thread the chicken onto skewers and fry on pan with a little olive oil. I done mine in the oven for a little bit as well to ensure fully cooked..
Recipe : Chicken skewers with Satay Sauce
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