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Best Advice to Cooking Tasty ALOO MATAR CURRY RECIPE | POTATO PEAS CURRY

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ALOO MATAR CURRY RECIPE | POTATO PEAS CURRY

We hope you got benefit from reading it, now let's go back to aloo matar curry recipe | potato peas curry recipe. potato peas curry using 20 ingredients and 10 steps. Here is how you cook it.

To prepare an unforgettable ALOO MATAR CURRY RECIPE | POTATO PEAS CURRY, here are the ingridients needed:

  1. Provide 2-3 of Potatoes medium (cubed).
  2. You need 1/2 cup of Fresh peas/frozen.
  3. Take 1 of small finely chopped.
  4. Use 2 of -Cloves.
  5. Get of Cinnamon – a small piece.
  6. You need 1/2 tsp of Mustard seeds.
  7. Take 1/2 tsp of Urad dal.
  8. Take 1 tsp of Cumin seeds.
  9. Provide leaves of Curry.
  10. Use 2 tbsp of Oil.
  11. Get of Salt as per taste.
  12. Use of To grind:.
  13. Take 4 of nos - Garlic.
  14. You need 1/2 inch of Ginger.
  15. Provide 2 tbsp of Coconut pieces.
  16. Provide 1/2 of -Onion.
  17. Get 1 1/2 tsp of Red chilli powder.
  18. You need 1 1/2 tsp of Coriander powder.
  19. You need leaves of Coriander.
  20. Provide to taste of Salt.

After readying the components, next you are good to make your 5-star ALOO MATAR CURRY RECIPE | POTATO PEAS CURRY by following the guidances on this section:

  1. Wash and peel the potatoes. Chop them into cubes and keep them in water until used..
  2. In a mixie jar/ blender add all the above ingredients mentioned to grind. Grind them into a fine paste by adding little water..
  3. Heat a pressure cooker, add 2 tbsp oil. Once the oil is hot add mustard seeds, urad dal, cumin seeds, cloves, cinnamon and curry leaves. Fry for a few seconds..
  4. Next, add chopped onions and fry till they turn into translucent..
  5. Add chopped tomatoes along with turmeric and saute till they become mushy..
  6. Next, add the grounded masala paste and cook till oil separates from the masala..
  7. Add peas, cubed potatoes and sauté for 2-3 minutes. Then add 1cup of water or enough water to cover the potatoes. Close the lid of pressure..
  8. Cook for 2 whistles on medium heat..
  9. Once the pressure comes down, open the lid. Add coriander leaves and mix well..
  10. Transfer the aloo matar curry into a serving bowl and enjoy it with Jeera rice, poori or paratha..

Yet another curry, ever so popular all over India and usually cooked with different spices in different households. Aloo Matar is a simple dish of potatoes Aloo Matar is a simple dish of potatoes and peas in a spicy tomato based sauce. It is easy to make, considerably quick and an adaptable recipe. Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home.

Recipe : ALOO MATAR CURRY RECIPE | POTATO PEAS CURRY

POTATO PEAS CURRY

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