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Practical Way to Serving Perfect Custard apple Phirni

Hoping to eat Custard apple Phirni a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with helpful ways on producing a Custard apple Phirni like a famous chef made.

Custard apple Phirni

We hope you got insight from reading it, now let's go back to custard apple phirni recipe. To make custard apple phirni you need 7 ingredients and 10 steps. Here is how you cook that.

To prepare an extraordinary Custard apple Phirni, below are the ingridients needed:

  1. Get 500 gm of full cream milk.
  2. Take 150 gm of rice.
  3. Get to taste of Sugar.
  4. You need as needed of dry fruits (Finely chopped almonds and pistachios).
  5. Get 2 cups of Custard apple pulp.
  6. Provide 1/2 tsp of Elaichi (Cardamom)powder.
  7. You need as needed of rose petals.

After readying the components, next you are ready to cook your appetizing Custard apple Phirni by following the guidances below:

  1. Wash and soak rice for 15 minutes.
  2. Take out pulp from custard apple.Put it it in a food processor and separate out seeds..
  3. Grind rice in a blender.It should not be very fine..
  4. Boil milk in a pan. Keep on stirring..
  5. Add rice paste to it and keep on stirring till it becomes thick..
  6. Add sugar to it and keep on stirring till it dissolves completely.
  7. Switch off the gas. Add custard apple pulp to it. You can also add some cardamom powder or kesar..
  8. Pour it a glass dish. Garnish with chopped almonds,pistachios and rose petals. You can also put them in individual dishes..
  9. Put it in the refrigerator to cool down..
  10. Serve cold..

Pour into sakoras and cool down to room temperature. This apple rice phirni taste amazing with any meal of your choice, This makes a great dessert Many of you requested me to share more flavour phirni recipe so i made this apple phirni recipe. Oats Apple Phirni is a delicious Phirni recipe which you can make for weekend meals or special occasions. Serve it as a dessert after your simple meal of Gujarati Kadhi. The custard apple tree is not especially attractive.

Recipe : Custard apple Phirni

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