Fast Guide to Preparing Extraordinary Vegetable Pulaoπππ
Hoping to eat Vegetable Pulaoπππ a top restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with clear ways on preparing a Vegetable Pulaoπππ like a famous chef made.
We hope you got insight from reading it, now let's go back to vegetable pulaoπππ recipe. To make vegetable pulaoπππ you only need 24 ingredients and 9 steps. Here is how you cook that.
To cook an unforgettable Vegetable Pulaoπππ, below are the ingridients required:
- You need 1/2 kg of rice.
- Get 1 cup of peas.
- You need 1 of large carrot cubed.
- Prepare 2 of small potoatoes.
- Get 1/2 cup of oil.
- Take of as per taste salt.
- Provide 2 of medium onions sliced.
- Provide 1 tbs of ginger garlic crushed.
- Take 8-10 of green chilies crushed(I love spicy pulao)π.
- Prepare 3-4 tbs of yoghurt.
- Get 2-3 of green chillies chopped.
- Provide 1 of tomato (mere pas aj ni thy is liye ni dala)π¬.
- Get of as required water.
- Use 1 tsp of chicken powder.
- Get 1 tsp of whole spice powder.
- Use 1 of black cardamom.
- You need 5-6 of clove.
- Provide 1 of star anise.
- Provide 15-20 of black pepper corns.
- Prepare 2 sticks of cinnamon.
- Use 1 tsp of cumin seed.
- Prepare 1 strand of mace.
- Get 1 of small piece of nutmeg.
- You need 2 of bay leaves.
After readying the materials, now you are ready to prepare your 5-star Vegetable Pulaoπππ by following the procedures below:
- Wash and Soak rice for 1 -2 hour.
- Peel and cut all vegetables.
- Heat up a deep wok add oil and whole spices fry for 1 minute then add onions and fry.
- Now add crushed green chillies and ginger garlic paste fry for 2 minutes.
- Now add vegetables salt chicken powder chopped green chillies whole spice powder and fry.
- I always add homemade yoghurt in my rice π fry until oil seperates.
- Now add as required water let it boil now cover and cook on low heat until veg are tender.
- Then add soaked rice cover and cook for 10 minutes.
- When water dries up simmer it on a low heat for more 8-10 minutes turn of thr flame and dish it outπ.
It is perfect for days when you want a quick, hot meal. Veggie pulao smells so good while cooking, you'll be waiting for it to come off the stove so you can. This vegetable pulao recipe I am sharing here is really delicious. Very mildly spiced, flavorful with correct balance of rice and vegetables. I make this veg pulao recipe very often for lunch box.
Recipe : Vegetable Pulaoπππ
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