Best Idea to Producing Appetizing Shrimp, Sweet Potato, Chorizo Hash
Wishing to eat Shrimp, Sweet Potato, Chorizo Hash a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear ways on cooking a Shrimp, Sweet Potato, Chorizo Hash like a famous chef made.
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To cook an extraordinary Shrimp, Sweet Potato, Chorizo Hash, here are the components needed:
- Provide 1 pound of shrimp.
- Use 2 pounds of sweet potatoes diced.
- You need 8 ounces of Chorizo sausage.
- Provide 1 teaspoon of salt.
- Prepare 4 of large eggs.
- Use 1/2 of large red bell pepper diced.
- Take 1 of small red onion diced.
- Take 1/2 teaspoon of ground black pepper.
- Provide 1 tablespoon of extra Virgin olive oil.
- Get to taste of salt for eggs.
- Use to taste of ground black pepper for eggs.
- Provide 1/2 cup of evaporated milk.
- Take 2 cup of grated extra sharp cheddar cheese.
- Take 2 tablespoons of flour.
After readying the materials, now you are good to make your tasty Shrimp, Sweet Potato, Chorizo Hash by following the instructions on this section:
- Preheat the oven 400 degrees Fahrenheit.
- Cook the sausage in a pan. When done remove..
- Add 1 tablespoon extra Virgin olive oil to pan add the onion, potatoes, and peppers..
- Cook till onions are soft..
- Add the shrimp and stir. Keep on heat for 5 minutes. Add flour and cook 3 minutes then stir in milk..
- Smooth it out.
- Add cheese.
- Carefully add the eggs, salt and pepper to taste, on top and put into oven till egg whites are done. I broke a yoke so I added an egg..
- I baked in oven for about 15 minutes.
- Serve, I hope you enjoy!.
Recipe : Shrimp, Sweet Potato, Chorizo Hash
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