Best Idea to Preparing Perfect Scouse
Wishing to dine Scouse a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear procedures on preparing a Scouse like a famous chef made.
We hope you got benefit from reading it, now let's go back to scouse recipe. To make scouse you need 13 ingredients and 2 steps. Here is how you cook it.
To prepare an unforgettable Scouse, below are the materials required:
- Provide 1 of braising steak.
- Get 1 of lamb shoulder - diced.
- Prepare 1 of potatos chopped fairly large.
- Prepare 1 of diced carrots.
- Take 1 of diced onion.
- Take 1 of diced tunip.
- Provide 1 of splash worcestershire sauce.
- Use 1 of plain flour.
- Use 1 dash of tomato ketchup.
- Provide 1 of beef stock.
- Prepare 1 of salt and black pepper.
- Prepare 1 of herbs - thyme and sage, fresh is better.
- Get 1 of optional - half glass brown ale.
After preparing the ingridients, now you are ready to prepare your appetizing Scouse by following the instructions on this section:
- Place the meat in a bowl, season with the salt and pepper and add the flour. In a pan, heat a bit of olive oil with the dash of worcestershire sauce. Add the floured and seasoned meat and brown for 2 minutes. Add to slow cooker..
- Add all other ingredients to the slow cooker. The fluid level should just cover the meat and veg. Cook on high for 5 hours or low for 8 hours..
Scouse was originally a poor man's meal, made of beef, potatoes, onions. Scouse is highly distinguishable from other English dialects. Scouse is an accent and dialect of English found primarily in the Metropolitan county of Merseyside, and closely associated with the city of Liverpool. The accent extends as far as Flintshire in Wales, Runcorn in Cheshire and Skelmersdale in Lancashire. Scouse English is primarily spoken in the Merseyside area of England and it's closely associated The Scouse accent is highly distinctive and has little in common with those used in the neighboring.
Recipe : Scouse
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step by step to make Scouse
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