Best Advice to Producing Extraordinary Homemade methi ajwain churan
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We hope you got insight from reading it, now let's go back to homemade methi ajwain churan recipe. To cook homemade methi ajwain churan you only need 6 ingredients and 1 steps. Here is how you cook it.
To prepare an extraordinary Homemade methi ajwain churan, here are the ingridients required:
- Take 100 gm of methi dana/ fenugreek seeds.
- Get 100 gm of ajwain/ carom.
- You need 75 piece of lemon juice.
- Get 2 tablespoon of jeera powder.
- Take 2 tablespoon of black salt.
- Provide 75 gm of salt.
After readying the components, now you are ready to prepare your tasty Homemade methi ajwain churan by following the procedures on this section:
- Mix all ingredients a big china clay bowl,15 days cover with a muslin cloth.day after day after mix properly dried the churan air tight container 2/3 year you can serve.This is making in winter..
Helps to avoid indigestion and flatulence. It also helps to build appetite. - Ajwain Churan quantity. Categories: Home remedies, Homemade Products, Products. How to make Churan at home Recipe in Hindi. The good old traditional digestives like churans, anardana goli, harad, imli laddo, amla bites, adrak, ajwain, munakka, aam papad to help in digestion and improve appetite in a tasty way.
Recipe : Homemade methi ajwain churan
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Simple tips to make Homemade methi ajwain churan
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