Half an Hour to Homemade 5-Star Carrot rice and stew with cabbage and tomatoes
Wishing to eat Carrot rice and stew with cabbage and tomatoes a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with useful procedures on producing a Carrot rice and stew with cabbage and tomatoes like a famous chef made.
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To make an extraordinary Carrot rice and stew with cabbage and tomatoes, here are the ingridients required:
- You need 3 of chopped carrots.
- Prepare of Rice.
- You need of Kayan miya.
- Provide of Kayan kamshi.
- Get of Maggi da curry.
- Take of Mai.
- Prepare of Cabbage.
- Provide 2 of chopped tomatoes.
After readying the ingridients, next you are good to prepare your appetizing Carrot rice and stew with cabbage and tomatoes by following the instructions on this section:
- Ki tafasa ruwa ki wanke shinkafarki ki zuba idan ta fara tafasa ki sa carrots dinki, idan ya kusa nuna kiyi per boiled ki kara mayarwa a wuta ta nina saiki sauke ki juye a kula.
- Ki soya mai kisa kayan miyarki da kika nika, kisa kayan kamshi da maggi da curry, idan tayi saiki sauke shikenan.
- Idan zakici saiki sa cabbage da tomatoes.
The stew tastes amazing with or without. If you don't like daikon, you can leave it out or replace it with potato. Add light and dark soy sauce and bring it to boil. Cabbage And Sauerkraut With Smoked Sausage Hillshire Farm. Char Shui Style BBQ Pork Tenderloin with Rice and Cabbage Salad Pork.
Recipe : Carrot rice and stew with cabbage and tomatoes
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