Best Idea to Serving Perfect Bread n Butter Pudding with Dates
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To cook an extraordinary Bread n Butter Pudding with Dates, here are the ingridients required:
- Prepare 8 slice of multigrain bread.
- Provide 3 slice of white bread.
- Use 5 large of eggs.
- Get 1/2 cup of milk.
- Take 1 of butter.
- Use 1 cup of caster sugar.
- Use 1/2 cup of dried dates.
- Provide 1 tsp of vanilla extract.
- Provide 1 of cream.
After preparing the components, now you are good to make your 5-star Bread n Butter Pudding with Dates by following the guidances below:
- Preheat oven to 180 (350/360).
- Remove crusts from all bread and butter each slice on one side.
- Cut bread into triangles and place in a baking dish butterside up.
- Sprinkle 3/4 sugar liberally all over buttered bread.
- Chop up dried dates and sprinkle amongst the bread pieces.
- Beat eggs and milk together add vanilla extract.
- Pour over bread and dates do all pieces are soaked..
- Cover and allow to stand for around 10 mins so that the bread absorbs the liquid.
- Bake in oven at 180 (350/360) for around 30 - 35 mins or until golden brown.
- Sprinkle remaining sugar on top.
- Serve with cream.
Recipe : Bread n Butter Pudding with Dates
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step by step to make Bread n Butter Pudding with Dates
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