Recommendation to Producing Yummy Cheese Samosa

Hoping to dine Cheese Samosa a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with clear ways on producing a Cheese Samosa like a famous chef made.

We hope you got benefit from reading it, now let's go back to cheese samosa recipe. You can cook cheese samosa using 12 ingredients and 7 steps. Here is how you do that.

To make an unforgettable Cheese Samosa, here are the materials needed:

1. Take 1 kg of potato.
2. Provide 500 gms of purpose flour.
3. Prepare 250 grams of cheese.
4. Prepare 50 grams of peas.
5. Take 2 tablespoons of dry mango powder.
6. You need 2 tablespoons of samosa masala.
7. Prepare 1 teaspoon of whole coriander.
8. Take 1 spoonful of celery.
9. Take 1 pinch of asafoetida.
10. Get 1 of whole cumin.
11. Provide to taste of Salt.
12. Take as required of Ghee for frying.

After readying the ingridients, next you are ready to make your 5-star Cheese Samosa by following the instructions below:

1. Take refined flour in a big pot, add one teaspoon salt to celery, add ghee to the mixture and keep the dough..
2. Boil the potatoes and mash them.
3. Add ghee in the pan, add cumin and whole coriander, then add peas and spices, potatoes and stir.
4. Add salt and mix all these ingredients well and remove in the plate.
5. Make dough balls and shape the samosas, then add potato paste and cottage cheese inside it.
6. When the samosa is ready, deep fry and take it out.
7. Now serve hot with chutney.

Recipe : Cheese Samosa

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