Fast Guide to Preparing Tasty Spinach fritters
Wishing to eat Spinach fritters a best restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with helpful ways on cooking a Spinach fritters like a famous chef made.
We hope you got insight from reading it, now let's go back to spinach fritters recipe. You can cook spinach fritters using 11 ingredients and 4 steps. Here is how you do it.
To make an extraordinary Spinach fritters, below are the materials needed:
- Provide 1 bunch of washed & dried spinach leaves.
- Use 2 cup of gram flour.
- You need 3/4 cup of water.
- Use 1 tbsp of Turmeric powder.
- Use 1 tbsp of Red chilli powder.
- Provide 1/2 tbsp of carom seeds/ajwain.
- Take 1 tbsp of chaat masala.
- Use 1/2 cup of coriander leaves.
- Get 1 tbsp of hot oil.
- Prepare of Frying oil.
- Get to taste of Salt.
After readying the components, now you are good to prepare your 5-star Spinach fritters by following the instructions below:
- Mix all the batter ingredients together with a Ballon whisk..
- Add water and make a batter that is moderately thick.Then add hot oil to it..
- Heat oil in a work,dip the spinach leaves in the batter and fry them in it until crisp..
- Crispy spinach fitters is ready to eat..
Well, how about giving these Spinach Fritters or Pakoras from Asha Shivakumar's cookbook titled "Masala & Meatballs" a try! Spinach Fritters recipe: My grandfather's recipe for a light and tasty side dish that goes well with just about any entree. A great way to sneak some extra veggies onto the plate. Bunuelos de espinaca are Argentinean spinach fritters that are quick to prepare and are perfect for breakfast, lunch, or snacks. All Reviews for Bunuelos de Espinaca (Spinach Fritters).
Recipe : Spinach fritters
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Simple tips to make Spinach fritters
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