Good Idea to Preparing Perfect Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF

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We hope you got insight from reading it, now let's go back to vickys chicken, leek & bacon pie, gf df ef sf nf recipe. To make vickys chicken, leek & bacon pie, gf df ef sf nf you only need 15 ingredients and 10 steps. Here is how you do that.

To make an unforgettable Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF, below are the ingridients needed:

1. Get 1 tbsp of oil.
2. Use 500 g of diced chicken.
3. Take 100 g of lardons.
4. Use 2 of leeks, sliced.
5. Get 1 tbsp of gluten-free / plain flour.
6. Provide 250 ml of chicken stock.
7. Use 2 tbsp of Alpro coconut yogurt or Oatly creme fraiche.
8. Use of Topping.
9. Use 900 g of white potatoes, peeled and quartered.
10. Use 50 g of sunflower spread / butter.
11. Take 4 tbsp of milk of choice.
12. Use 2 tbsp of Alpro coconut yogurt / Oatly creme fraiche.
13. Provide to taste of Salt and pepper.
14. Take 50 g of shredded cheese (optional) - I use Violife free-from brand.
15. Take 1 handful of fresh parsley, chopped (optional).

After readying the materials, next you are ready to cook your tasty Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF by following the procedures on this section:

1. Start by boiling the potatoes in salted water for around 20 minutes.
2. Meanwhile, heat the oil in a frying pan and brown off the chicken and lardons.
3. Add the sliced leeks and cook for a few minutes until softened.
4. Sprinkle the flour over and stir in.
5. Add the stock and cook for 5 minutes or until thickened.
6. Stir the creme fraiche into the sauce then transfer the pan into an ovenproof dish.
7. Drain the potatoes and mash with the milk, butter and creme fraiche.
8. Mix in the cheese and parsley then season to taste with salt and pepper. Spoon the mashed potato over the chicken mixture.
9. Finish off under the grill / broiler to brown the topping.
10. Serve with seasonal vegetables.

Try our easy to follow chicken and leek pies recipe. Heat butter and oil in a saucepan over medium heat. Add onion, leek and thyme and cook. Celebrate British Pie Week with this delicious chicken, leek and lemon pie to share with your family and friends. Chicken thighs are a great budget choice for a midweek supper.

Recipe : Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF

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step by step to make Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF

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