Variety to Homemade 5-Star Shorbet adas (lentil soup)
How to pass the week with healthy but satisfying meals that will cause you feel happy? This healthful, quick but extraordinary Shorbet adas (lentil soup) recipe is the answer.
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To make an extraordinary Shorbet adas (lentil soup), here are the materials needed:
- Get 250 gm of yello lentils.
- Provide 80 gm of rice.
- Prepare 1 stick of celery.
- Use 1 of carrot.
- Use 1 of big onion.
- Get of Turmeric, red chilli powder and salt for taste.
- Provide 3 of green chillies.
After preparing the components, next you are good to cook your tasty Shorbet adas (lentil soup) by following the procedures on this section:
Arabic Lentil Soup (Shorbet Adas) This Arabic Lentil Soup (also known as Middle Eastern Lentil or Lebanese Lentil Soup Soup) is a minimalist foodies' dream! It's naturally gluten free and vegan, comes together easily in one big pot and is made with simple ingredients that pack in a flavourful punch! Also known as shurbat al-adas or shorbat al adas, this lentil soup is a staple food in Lebanon. It consists of dried red lentils stewed with garlic, onions, and vegetables like carrots, tomatoes, or potatoes. The soup is seasoned with earthy spices like cumin, cinnamon, and turmeric, while a drizzle of lemon juice gives the dish a tangy finish.
Recipe : Shorbet adas (lentil soup)
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instruction to make Shorbet adas (lentil soup)
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