Half an Hour to Cooking Extraordinary Leftover cheese fritters
Hoping to eat Leftover cheese fritters a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear procedures on producing a Leftover cheese fritters like a famous chef made.
We hope you got insight from reading it, now let's go back to leftover cheese fritters recipe. You can have leftover cheese fritters using 5 ingredients and 5 steps. Here is how you achieve it.
To make an extraordinary Leftover cheese fritters, here are the materials needed:
- Take 1 cup of fresh, soft cheese or ricotta.
- Take 1 of egg.
- You need of optional: fresh herbs, like basil or chives, finely chopped.
- Get of any plain or wholemeal flour.
- Get of butter or oil, for frying.
After readying the materials, next you are good to prepare your tasty Leftover cheese fritters by following the instructions on this section:
- Mix the cheese and egg together..
- Mix in some fresh herbs, if you like, and season with salt and pepper..
- Mix in just enough flour to make a rough, sticky dough..
- Heat a frying pan with a little oil or butter, then dollop the mixture into the pan, one heaped tablespoon at a time (each spoonful is a fritter)..
- Cook until golden underneath, then flip and cook until golden all over. Eat hot or cold..
Cream Cheese: Make sure you bring the cream cheese to room temperature so that it blends well with the. See more ideas about Fritters, Recipes, Fritter recipes. These delicious savoury Zucchini & Ricotta Fritters with Feta and Dill are absolutely addictive. Reheated leftovers can be a little dull. But I have two recipes to share today that will help you to create delicious new meals out of unappealing leftovers.
Recipe : Leftover cheese fritters
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Simple tips to make Leftover cheese fritters
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