Fast Guide to Serving 5-Star Baked Porkchops & Spiced Apples
Wishing to eat Baked Porkchops & Spiced Apples a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with helpful ways on producing a Baked Porkchops & Spiced Apples like a famous chef made.
We hope you got insight from reading it, now let's go back to baked porkchops & spiced apples recipe. To make baked porkchops & spiced apples you only need 9 ingredients and 8 steps. Here is how you achieve it.
To cook an unforgettable Baked Porkchops & Spiced Apples, below are the components needed:
- You need 4 of Porkchops, boneless thick cut.
- Prepare 3 tablespoon of dales seasoning.
- Take 2 tablespoon of vegetable oil.
- Use 3 of Red Apples, peeled & diced.
- Get 1/2 cup of sugar.
- Prepare 2 teaspoon of ground cinnamon.
- Get 1/2 teaspoon of nutmeg.
- Provide 1 teaspoon of vanilla extract.
- Provide 1 1/2 tablespoon of Lemon Juice.
After preparing the materials, next you are good to cook your 5-star Baked Porkchops & Spiced Apples by following the guidances on this section:
- Preheat the oven to 350° F.
- Preheat a large skillet with the vegetable oil in it.
- Place porkchops in skillet and pour dales seasoning over chops. Brown on both sides..
- Put diced apples in a 9"x13" baking dish and cover with remaining ingredients..
- Mix it up well to coat the apples..
- Place browned porkchops on top of apples, cover with foil..
- Bake for 35 minute's or until proper internal temp is reached..
- Serve and enjoy! If I could have dairy right now I would have put a little vanilla ice cream over the apples ;).
Recipe : Baked Porkchops & Spiced Apples
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