Best Idea to Homemade Appetizing Jackfruit sabzi
Hoping to dine Jackfruit sabzi a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with helpful procedures on cooking a Jackfruit sabzi like a famous chef made.
We hope you got insight from reading it, now let's go back to jackfruit sabzi recipe. You can cook jackfruit sabzi using 12 ingredients and 6 steps. Here is how you achieve that.
To cook an extraordinary Jackfruit sabzi, here are the materials required:
- You need 1/2 kg of jackfruit.
- Provide 2 of onion.
- Provide 1 of dry red chilli.
- Get 2 of green chillies.
- Use 1 tsp of turmeric powder.
- Use 1 tsp of red chilli powder.
- Prepare 1 tsp of coriander powder.
- Get 1 tsp of dry mango powder.
- Prepare 1/2 tsp of cumin powder.
- Prepare Pinch of hing.
- Prepare To taste of salt.
- You need as needed of Oil.
After preparing the ingridients, next you are good to prepare your 5-star Jackfruit sabzi by following the guidances on this section:
- Clean and cut the jackfruit..
- Heat oil in a wok add hing and jeera when crackle add sliced onion and green chilli saute it..
- Add dry spices and saute for 2-3 mintues..
- Now add jackfruit and cover and cook till sift the jackfruit..
- Add dry mango powder and chopped green coriander mix well..
- Serve with paratha..
The prickly, tough-skinned jackfruit requires skill to peel and cut, and then takes ages of cooking time. This recipe of kathal ki sabzi is meant for days when you have the leisure to hang out in the. Remove the hard peel of jackfruit. Chop it into bite sized pieces. Remove the hard covering of the seeds inside the jackfruit.
Recipe : Jackfruit sabzi
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Simple tips to make Jackfruit sabzi
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