Best Idea to Cooking Extraordinary Cheese Pakode
Wishing to eat Cheese Pakode a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with helpful instructions on preparing a Cheese Pakode like a famous chef made.
We hope you got benefit from reading it, now let's go back to cheese pakode recipe. To cook cheese pakode you only need 10 ingredients and 6 steps. Here is how you cook it.
To cook an unforgettable Cheese Pakode, below are the ingridients required:
- Use 2 strips of Cheese.
- You need 4 Tbsp of besan.
- Provide 1/2 tsp of whole coriander + 1/2 tsp whole black pepper.
- Take 1/2 tsp of turmeric powder.
- Use 1/2 tsp of red chilli powder.
- Prepare 1/2 tsp of cumin powder.
- Prepare Pinch of baking soda.
- Use Pinch of asafoetida.
- Use as required of Oil for shallow fry.
- You need as per taste of Salt.
After readying the components, now you are ready to cook your 5-star Cheese Pakode by following the guidances below:
- Make a coarse powder of black pepper and coriander seeds in a mortar & pestle..
- In a bowl add besan and add cumin powder, red chilli powder, turmeric powder, coriander-black pepper coarse powder, baking soda, asafoetida and salt. Mix well..
- Add water to the mix and keep whisking so that there is no lump. Consistency should not be watery. Should not be too thick or else add water..
- In a wok add little oil and heat. Dip the cheese slices into the besan and shallow fry. The cheese slices should not be in room temperature but cool..
- Fry well on both sides and put it in a kitchen towel to excess oil incase there is..
- Eat with hummus.
Recipe : Cheese Pakode
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step by step to make Cheese Pakode
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