Variety to Homemade Tasty Sooji mathri
Wishing to eat Sooji mathri a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with useful instructions on preparing a Sooji mathri like a famous chef made.
We hope you got insight from reading it, now let's go back to sooji mathri recipe. To cook sooji mathri you need 7 ingredients and 5 steps. Here is how you achieve it.
To cook an unforgettable Sooji mathri, here are the components needed:
- Provide 5 cups of roast sooji.
- Take 1 tsp of ajwain/ Carom seeds.
- You need to taste of Salt.
- Get 5-6 cups of Lukewarm water.
- Provide as needed of Oil for frying.
- Take 1 tsp of cumin seeds.
- Prepare 1 tsp of black pepper powder.
After preparing the materials, next you are good to cook your 5-star Sooji mathri by following the procedures below:
- Mix all the dry ingredients than add oil.. Mix it it should form balls if not for ind than add some oil....
- Later add lukewarm water amd form a dough.. Let it rest for 20 minutes.
- Later make small balls and roll it little thick.. Than press it from fork or make designs as per your choice.
- Heat oil but not too much....medium heat oil.. Than fry those mathri in medium flame untill crispy... It takes 5 to 6 minutes to fry.
- As all mathris are fried let it cool... mathri are ready to eat... Serve and enjoy.
Mathri recipe with step by step photos - mathri or mathiya or mathari is a popular snack in north India and there Are many versions of making mathari. This recipe is for Punjabi style mathri which is flaky. Traditionally, mathris are served with spicy pickles. Mathri (Salted Crackers) are similar to salted crisp crackers and are a very popular afternoon snack..आसानी से Khasta Suji Ki Mathri Sooji Mathri канала Easy Home Tips. Layered NAMAK PARE/Atta ka khasta Mathri Recipe hindi एकदम खस्ता और करारी layers वाली मट्ठी बनाएं खुद भी खाएं और मेहमानों को भी.
Recipe : Sooji mathri
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