Reference to Serving Tasty Pork Tenderloin and Apple Chutney 😎
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To cook an extraordinary Pork Tenderloin and Apple Chutney 😎, here are the materials needed:
- You need 1 tbsp of Veg Oil.
- Provide 550 grams of pork Tenderloin.
- You need 2 of lemons.
- You need 1 tsp of Paprika.
- Prepare of Chutney:.
- Use 1 tsp of sugar.
- Use 1 tsp of vinegar.
- Use 1/2 of Tomatoes diced.
- Get 1/2 of Apple Diced.
- Provide 1 tsp of Balsamic vinegar.
- Use 1 tsp of fresh parsley.
- Get 1/2 tsp of veg oil.
After preparing the ingridients, now you are good to prepare your appetizing Pork Tenderloin and Apple Chutney 😎 by following the guidances below:
- Put your oven on 180°C or 6 gas.
- Squeeze the juice of 2 lemons into a bowl.
- Add the paprika and mix.
- Slice the pork tenderloin into slices and marinate for 10 minutes turn and mix after 5 mins..
- Add the oil to the pan and warm, add the pork and sear it for 10 mins stirring.
- Chop the apple up into small cubes and cut the tomatoes. Put into a small sauce pan, add the chopped fresh parsley and stir..
- Add all the chutney ingredients and bring to boil and simmer stirring for 10 mins until all soft..
- When chutney is done, transfer into a bowl and let it cool.
- Then transfer the pork to an ovenproof dish and cook in oven for 15-20 mins.
- Serve with the chutney on the side, new potatoes and veg or a nice crisp salad. Also potatoes fritters and cabbage or green beans is nice too..
Cooking pork tenderloins for the first time was a revelation to me because I didn't grow up eating pork. I prep them—seasoning them with rosemary and thyme and wrapping them with prosciutto—and then roast them just before dinner. I love to serve these with homemade apple chutney. Our perfect roasted pork tenderloin recipe guarantees juicy, fork-tender pork. If that's not enough, the pork is roasted on top of a bed of apples, onions, and When Is Pork Tenderloin Cooked?
Recipe : Pork Tenderloin and Apple Chutney 😎
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step by step to make Pork Tenderloin and Apple Chutney 😎
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