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Reference to Homemade 5-Star Craisin, Pinenut and Dark Chocolate Biscuits

Hoping to eat Craisin, Pinenut and Dark Chocolate Biscuits a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with helpful procedures on cooking a Craisin, Pinenut and Dark Chocolate Biscuits like a famous chef made.

Craisin, Pinenut and Dark Chocolate Biscuits

We hope you got benefit from reading it, now let's go back to craisin, pinenut and dark chocolate biscuits recipe. You can have craisin, pinenut and dark chocolate biscuits using 12 ingredients and 9 steps. Here is how you do that.

To prepare an extraordinary Craisin, Pinenut and Dark Chocolate Biscuits, here are the materials required:

  1. Provide 130 grams of Real butter.
  2. Get 100 grams of brown sugar.
  3. You need 75 grams of Muscavado Sugar.
  4. Provide 1 of egg.
  5. Take 125 grams of Plain (all purpose) flour.
  6. You need 1/4 tsp of Salt.
  7. Use 1 tbsp of Cocoa powder.
  8. Get 1/2 tsp of Baking Powder.
  9. You need 120 grams of Craisins.
  10. Take 100 grams of Pinenuts.
  11. Get 50 grams of Rolled oats (dry oatmeal).
  12. Use 90 grams of Dark Chocolate (morsels or button or chips - your choice).

After readying the ingridients, next you are good to prepare your tasty Craisin, Pinenut and Dark Chocolate Biscuits by following the procedures below:

  1. Preheat oven to 180c.
  2. Put silicon mat or non stick baking paper on a tray.
  3. Cream butter and Brown sugar.
  4. Add Muscavado sugar and cream again.
  5. Beat in the egg and then gently (on a slow speed or even by hand) incorporate the flour, cocoa and baking powder.
  6. Again on slow speed, incorporate the remaining ingredients.
  7. Grab a small amount and roll into a ball and place on the tray and flatten to about half the balls height. Repeat with another seven balls and leave distance between them..
  8. Place in the middle of the oven and bake for 14 minutes.
  9. Place on cooling rack once cooked and repeat the last few steps with the remaining mixture (you should get another 8) Enjoy.

Recipe : Craisin, Pinenut and Dark Chocolate Biscuits

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step by step to make Craisin, Pinenut and Dark Chocolate Biscuits

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