Recommendation to Preparing Perfect Besan Wheatflour Rava & Kasurimaithi ki Spicy Puri

Wishing to eat Besan Wheatflour Rava & Kasurimaithi ki Spicy Puri a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful instructions on producing a Besan Wheatflour Rava & Kasurimaithi ki Spicy Puri like a famous chef made.

We hope you got insight from reading it, now let's go back to besan wheatflour rava & kasurimaithi ki spicy puri recipe. To cook besan wheatflour rava & kasurimaithi ki spicy puri you only need 14 ingredients and 7 steps. Here is how you do that.

To make an extraordinary Besan Wheatflour Rava & Kasurimaithi ki Spicy Puri, below are the components required:

1. Provide 1 cup of Besan.
2. Use 1/2 cup of Wheatflour.
3. You need 1/4 cup of Rava.
4. Take 2 Spoon of oil.
5. Provide to taste of Salt.
6. Take 1 pinch of hing.
7. Get 1 Teaspoon of ajwain/ carom seeds.
8. Take 1 Teaspoon of radchili powder.
9. Take 1 Spoon of Dry kasurimaithi.
10. You need 1 Spoon of chopped coriender.
11. Use of Water as needed for dough.
12. You need of Oil for fry.
13. Prepare 1/2 Cup of coriender chutney.
14. Take 1 cup of dry potato veg.

After readying the ingridients, now you are good to cook your tasty Besan Wheatflour Rava & Kasurimaithi ki Spicy Puri by following the instructions on this section:

1. First take a big plate.Seive besan rava wheatflour. Add all spices. Mix hing in water. Add Dry kasuri maithi..
2. Add water.Bind & Knead a semi tight dough. Rest for 5 minutes..
3. Make small balls of dough.Roll with roller pin puri.Make all puri..
4. Heat a deep kadhai.Add oil.Fry all puri on medium flam.Fry it becomes till brown & crispy..
5. Remove from oil puri & keep in napkin..
6. Serve with veg & chutney..
7. Ready spicy & crispy puris..

Indian Yoghurt Curry with Spinach Pakoras. Chickpea flour, also known as gram, besan, or garbanzo bean flour, has been a staple in Indian cooking for centuries. Chickpeas are versatile legumes with a mild, nutty taste, and chickpea flour is typically made from a variety called Bengal grams. Get the wide variety of Indian recipes made by wheat, maida, chickpea, & rava flour at Samrat India. Taste the delicious recipe for breakfast, meals, desserts, snacks & tiffin treats.

Recipe : Besan Wheatflour Rava & Kasurimaithi ki Spicy Puri

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step by step to make Besan Wheatflour Rava & Kasurimaithi ki Spicy Puri

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