Practical Method to Homemade Yummy Idli style dhokla with chinese stuffing
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To cook an extraordinary Idli style dhokla with chinese stuffing, here are the ingridients needed:
- Take 1 cup of Besan.
- You need 1 cup of Buttermilk.
- Take 1/4 tsp of Turmeric powder.
- You need 1/4 tsp of Hing.
- You need 1 tsp of Sugar.
- Provide 1 tsp of Lemon juice.
- Get to taste of Salt.
- Get For of Stuffing.
- Use as required of Chopped capsicum,carrot,onion,cabbage.
- Provide 1 tbsp of Coriander leaves.
- Provide 1 tbsp of Oil.
- Take 1 tbsp of Soya sauce.
- Prepare 2 tbsp of Tomato sauce.
- Get 1 tsp of Chilli sauce.
- Prepare 1/4 tsp of Black pepper.
- Get 1 tsp of Vinegar.
After readying the materials, next you are good to prepare your 5-star Idli style dhokla with chinese stuffing by following the instructions below:
- Take besan, sugar, buttermilk, turmeric, hing, salt to taste and mix it well and rest it for 15 mins..
- Take a frying pan and heat it and put 1 tsp of oil then add chopped onion, carrot, cabbage and capsicum saute it a little and then add soya sauce, chilli & tomato sauce, salt, and black pepper, vinegar and mix well..
- Take a steamer and add water in it and let it heat then take the besan mixture and add eno to it. Take the idli stand and pour one spoon of batter on it and then add the mixture of vegetables and cover it with besan mixture on the top and steam it for 15 mins..
- Take the left Chinese mixture of vegetables,coriander leaves and saute the ready idli with it and it is ready to serve with chutney..
Ma'am, I always have a problem with dhoklas. I made this idli dhokla exactly as per your instructions, but it was not very spongy. Trying to stand after a stuffing. Юрий Волков. Idli and Dhokla are the top two "oil less wonders" Indians enjoy world over. Both Idli and Dhokla have undergone innovations, some good, some great and There are endless other options like Rajmah Dhokla, Mushroom Dhokla and so on.
Recipe : Idli style dhokla with chinese stuffing
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step by step to make Idli style dhokla with chinese stuffing
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