Best Advice to Serving Appetizing Groundnut candy
Hoping to eat Groundnut candy a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful ways on cooking a Groundnut candy like a famous chef made.
We hope you got benefit from reading it, now let's go back to groundnut candy recipe. To make groundnut candy you need 8 ingredients and 2 steps. Here is how you do that.
To prepare an unforgettable Groundnut candy, here are the ingridients required:
- Prepare of Groundnut.
- Use of Sugar.
- Prepare of Foil paper.
- Provide of Oil.
- Provide of Rolling pin.
- Use of Chopping board.
- Use of Salt.
- You need of Container.
After readying the ingridients, next you are good to cook your 5-star Groundnut candy by following the instructions below:
- Pick your groundnut to remove stones and dirty, place your pan on fire add little salt then pour in the groundnut fry for few minutes, remove from fire use your hand to rub the groundnut for you to remove the back when done measure 3 cups of the groundnut and blend but it should not be smooth..
- Put back your frying pan on the fire measure 1 and half cup of sugar continue to fry until its caramelized then pour in the grounded groundnut and fry for like 3 to 5 minute, rub oil on your chopping board then pour the groundnut candy cover with foil paper then roll it out and then cut into desired shapes and store in airtight container..
Groundnut sweet also know as candied peanuts or sugar-coated peanuts is a popular snack in many countries. They are crunchy, sweet, insanely delicious and simply irresistible! In Cameroon, these are sold as a snack or street food. I remember my uncle warning me sternly years ago that I should never purchase Groundnut Sweet. As I mentioned, you're going to start with potatoes.
Recipe : Groundnut candy
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Simple tips to make Groundnut candy
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