Practical Way to Serving Appetizing Elderflower Syrup
Wishing to dine Elderflower Syrup a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful procedures on cooking a Elderflower Syrup like a famous chef made.
We hope you got insight from reading it, now let's go back to elderflower syrup recipe. To cook elderflower syrup you need 5 ingredients and 5 steps. Here is how you achieve that.
To prepare an unforgettable Elderflower Syrup, below are the components needed:
- Get 12 of umbels of elderflower.
- Use 1/2 of orange (organic!!!).
- Take 1/2 of lemon (organic!!!).
- Provide 500 g of sugar.
- Take 500 ml of water.
After preparing the ingridients, now you are ready to make your appetizing Elderflower Syrup by following the instructions on this section:
- Wash orange and lemon with hot water. Cut into slices. Yes, the peel stays with them. In a large pot cook water and sugar until sugar has dissolved plus 10 minutes..
- Carefully wash the elderflowers and drain. If you know they are already clean when picked just shake out insects that might possibly be in the flowers and try to keep the pollen. In a big glass jar layer the slices of the citrus fruits with the umbels. Pour over the warm, but not too hot syrup and cover with a kitchen towel..
- Let the syrup infuse for three days at room temperature. Stir twice a day. (The photo shows the syrup on day three.).
- Fill the syrup into super clean bottles using a very fine strainer possibly using a fine cloth. Secure tightly and store in the fridge. Should be good for 6 months if everything was very clean before filling in..
- Enjoy with water or sparkling wine. Can also recommend the here very popular combination of sparkling wine, elderflower syrup, a little water and a branch of mint as aperitif (an alternative to Aperol spritz)..
One of the things we used to do as a children is collecting elderflower blossoms. Homemade elderflower syrup recipe made with fresh elderflowers, perfect for stirring into drinks or drizzling over fruit or yogurt. Think of elderflower syrup as you would rosewater — a little goes a long way. In many cake and pastry recipes, elderflower is used to enhanced whipped. Elderflower Syrup: This is my recipe for elderflower syrup.
Recipe : Elderflower Syrup
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