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Practical Way to Serving 5-Star Gulab Jamun Chocolate Mousse !!

Wishing to dine Gulab Jamun Chocolate Mousse !! a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with useful ways on cooking a Gulab Jamun Chocolate Mousse !! like a famous chef made.

Gulab Jamun Chocolate Mousse !!

We hope you got benefit from reading it, now let's go back to gulab jamun chocolate mousse !! recipe. You can cook gulab jamun chocolate mousse !! using 7 ingredients and 6 steps. Here is how you cook it.

To cook an unforgettable Gulab Jamun Chocolate Mousse !!, here are the ingridients required:

  1. Provide 10 of Small Gulab Jamuns.
  2. Take 1/2 cup of Milk Chocolate chopped.
  3. Provide 1/2 cup of Cream.
  4. You need 1 cup of Whipped Cream.
  5. Get 1 tbsp of Gulkand.
  6. Provide as needed of Rose Petals.
  7. Take as needed of Sliced Pistachios for garnishing.

After preparing the components, next you are good to make your appetizing Gulab Jamun Chocolate Mousse !! by following the procedures on this section:

  1. In a microwave safe bowl take cream and chopped milk chocolate. Microwave for 20 seconds, stir and again microwave for 20 seconds. Stir well. If chocolate is not melted completely then further microwave for 10 seconds..
  2. Stir well and make sure that chocolate is melted properly. Strain the mixture with the help of the stainer and keep in refrigerator to cool..
  3. Meanwhile, in a mixing bowl take whipped cream. Add gulkand and some finely chopped rose petals. Mix well. Add the prepared cream chocolate mixture and mix everything well..
  4. Now take 2 mousse glasses. Place 2 gulab jamuns in both the glasses at bottom. Put some mousse in both the glasses over gulab jamuns. Gently tap the glasses so that the mousse goes to the bottom of the glasses. Again place 2 gulab jamuns and fill the glasses with the mousse. Again gently tap the glasses and keep in refrigerator for sometime to set..
  5. Place one gulab jamun on top of the mousse. Place rose petal and keep some sliced pistachios. Keep glasses in refrigerator till set well and serve chilled..
  6. Enjoyy Chilled Gulab Jamun Chocolate Mousse..

Recipe : Gulab Jamun Chocolate Mousse !!

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