Half an Hour to Cooking Tasty Polenta with goat cheese + greens

Hoping to dine Polenta with goat cheese + greens a best restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with clear procedures on preparing a Polenta with goat cheese + greens like a famous chef made.

We hope you got insight from reading it, now let's go back to polenta with goat cheese + greens recipe. You can have polenta with goat cheese + greens using 6 ingredients and 6 steps. Here is how you do that.

To make an unforgettable Polenta with goat cheese + greens, below are the ingridients required:

1. Take 18 oz of polenta organic sleeve , traditional flavor.
2. Use of goat cheese.
3. Prepare 1 bunch of chard swiss , de - stemmed and chopped.
4. Prepare 2 Teaspoons of olive oil.
5. You need 2 Pinchs of red chilli flakes.
6. Get 2 - 3 Pinchs of sea salt.

After preparing the components, now you are good to cook your 5-star Polenta with goat cheese + greens by following the guidances on this section:

1. Remove polenta from plastic wrap and cut into ¼” slices.
2. Place slices into a hot skillet and cook till golden brown (3-4 minutes). flip + brown other side.
3. Simultaneously, in another skillet, warm olive oil over medium heat and then add in chili flakes.
4. Stirring frequently, heat chili flakes in olive for a couple minutes to flavor oil (do not burn the chilis!!).
5. Add in collard greens and salt, saute for a few minutes until wilted. turn off heat.
6. Remove polenta from heat and spread ½ tsp of goat cheese on each round. then top with collards. serve and bask in the compliments you will undoubtedly receive..

Then the polenta is cut into triangles, fried, topped with thick slices of tomato and a sprinkling of chevre and Great recipe to get me to eat my greens. Polenta is easy, and with creamy goat cheese stirred in, it's out-of-this-world delicious. Make green chile chicken enchiladas healthy and delicious! When polenta is done, stir in butter and goat cheese. This is true healthy comfort food--a bowl of soft, creamy polenta topped with warm roasted vegetables infused with garlic and sage.

Recipe : Polenta with goat cheese + greens

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step by step to make Polenta with goat cheese + greens

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