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Best Advice to Serving Appetizing Butter Beans Chocolate Truffles

Hoping to dine Butter Beans Chocolate Truffles a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with useful procedures on preparing a Butter Beans Chocolate Truffles like a famous chef made.

Butter Beans Chocolate Truffles

We hope you got benefit from reading it, now let's go back to butter beans chocolate truffles recipe. To cook butter beans chocolate truffles you only need 9 ingredients and 3 steps. Here is how you achieve that.

To cook an extraordinary Butter Beans Chocolate Truffles, here are the ingridients needed:

  1. Prepare 200 g of Canned Butter Beans *rinsed and drained.
  2. Use of *Note: You get about 200g Beans from a 400g can.
  3. Get 1/4-1/3 cup of Sugar.
  4. Take of Salt *optional if the Butter Beans are unsalted.
  5. Take 3-4 tablespoons of Cocoa Powder.
  6. Prepare 1-2 teaspoons of Rum.
  7. Prepare 1/4 cup of Dry Fruit (Sultanas, Cranberries, etc) *optional.
  8. Take 1/4 cup of Nuts (Almonds, Macadamia, etc) *optional.
  9. Provide of Desiccated Coconut.

After preparing the materials, next you are ready to make your tasty Butter Beans Chocolate Truffles by following the procedures on this section:

  1. Rinse Butter Beans and drain very well. Place all Butter Beans into a food processor and make them into paste. Add Sugar and pinch of Salt, then process until it gets smooth paste texture. (If the pasted is too soft, cook in a sauce pan over low heat until thickened.).
  2. If you add Nuts & Dry Fruit, chop up very small. Place the paste in a mixing bowl. Add Cocoa, Rum and Nuts & Dry Fruit, mix well..
  3. Place desiccated coconut on a plate. Roll a heaped teaspoon of mixture into balls. Roll in coconut to lightly coat..

Recipe : Butter Beans Chocolate Truffles

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