Best Advice to Producing Perfect Easy boiled fruit cake

Wishing to dine Easy boiled fruit cake a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with clear ways on preparing a Easy boiled fruit cake like a famous chef made.

We hope you got insight from reading it, now let's go back to easy boiled fruit cake recipe. You can cook easy boiled fruit cake using 12 ingredients and 6 steps. Here is how you do that.

To prepare an unforgettable Easy boiled fruit cake, here are the materials needed:

1. You need 1 cup of brown sugar.
2. Take 1/2 cup of orange juice / water / brandy.
3. Prepare 1/4 cup of treacle.
4. Prepare 100 g of baking butter.
5. Take 3 cups of mixed dried fruit.
6. Take 1 teaspoon of ground cinammon.
7. Provide 2 teaspoon of mixed spice.
8. Get 1/2 teaspoon of salt.
9. Take 2 of eggs lightly beaten.
10. Take 2 cups of plain flour.
11. Take 1 teaspoon of baking Soda.
12. Use 1 teaspoon of vanilla extract.

After readying the materials, next you are good to prepare your tasty Easy boiled fruit cake by following the instructions below:

1. In a pot over medium heat cook sugar, liquid of choice, treacle, butter, mixed fruit and let it bubble away cook for about 5 minutes till the fruit is all plump and soft.
2. Take the pot off the heat and let it cook to room temperature before proceeding.
3. In the meantime sift the dry ingredients together flour, salt, spices together and add together with the vanilla and egg to the cooked cooked dried fruits.
4. Spoon into a double lined 20 cm tin and bake at 325 for about 60-75 minutes.
5. Leave in tin to cool completely and cover with cling film Best eaten day after or a couple of days If you use alcohol and want it to mature pour a tablespoon of brandy on the cake.
6. Cover cake with cling film and let it sit for maturing process Enjoy.

The recipe technique for this boiled fruit cake makes an exquisite moist cake. I hope you enjoy as much as everyone has in our family. This sticky cake is quick and easy to make and will keep well if stored in an airtight container. Grease and line three loaf tins. Place the mixed fruit and nuts, sugar, margarine, bicarbonate of soda, water and brandy in a large pan and bring to a boil.

Recipe : Easy boiled fruit cake

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