Reference to Serving 5-Star Salmon California Rolls
Hoping to dine Salmon California Rolls a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear instructions on cooking a Salmon California Rolls like a famous chef made.
We hope you got insight from reading it, now let's go back to salmon california rolls recipe. To make salmon california rolls you need 9 ingredients and 4 steps. Here is how you achieve that.
To cook an unforgettable Salmon California Rolls, below are the components needed:
- Use 700 grams of Sushi rice.
- You need 1 of serving Salmon.
- Provide 3 of Imitation crab sticks.
- Get 1/2 of Cucumber.
- Use 5 of leaves Shiso.
- Prepare 1 of Sesame seeds.
- Use 1 of egg Tamagoyaki.
- Provide 1 dash of Mayonnaise.
- Prepare 1 of sheet Nori seaweed.
After preparing the ingridients, next you are good to make your tasty Salmon California Rolls by following the instructions below:
- Put the nori seaweed on the sushi rolling mat, spread the rice on top, then cover with plastic wrap..
- Turn it over, place the fillings on top of the seaweed, then roll it up..
- Top the rolled sushi with salmon, press down on the rolls to shape them, and let sit to allow the flavours penetrate..
- Slice, then top with mayonnaise and shiso to finish..
Crazy Boy Rolls deep-fried California Roll served with eel sauce. Alaskan Rolls smoked salmon, asparagus and avocado. Philadelphia Roll salmon, avocado, and cream cheese. Transfer the roll onto a cutting board. Rub a knife on a damp paper towel before slicing the roll into six equal portions.
Recipe : Salmon California Rolls
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