Recommendation to Producing Extraordinary California Rolls

Wishing to dine California Rolls a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear procedures on producing a California Rolls like a famous chef made.

We hope you got insight from reading it, now let's go back to california rolls recipe. You can have california rolls using 6 ingredients and 14 steps. Here is how you cook that.

To prepare an unforgettable California Rolls, here are the ingridients needed:

1. Use 1 1/2 of bowlful Sushi rice.
2. Use 1/2 of sheet Nori seaweed.
3. Provide 4 slice of Avocado.
4. Prepare 1/4 of cut lengthwise Cucumber.
5. Provide 1 of Imitation crab sticks.
6. You need 1 of Toasted sesame seeds.

After readying the ingridients, now you are good to cook your tasty California Rolls by following the instructions on this section:

1. Cover your sushi mat (both sides) with plastic wrap..
2. Don't worry about wasting plastic - cover it up securely so that the sushi mat doesn't stick out from the sides or shift around. Use 2 sheets if it's not wide enough..
3. Fold the nori sheet in half to separate. Cut the crab sticks lengthwise so that the red part is evenly distributed on both pieces. Remove the pit from the avocado and cut it into 12 lengthwise wedges..
4. Remove the stem end of the cucumber, and slice it into fourths. Remove any seeds..
5. Lay a sheet of nori horizontally. Evenly spread the sushi rice. Make a mounded lip on the edge of the far-side..
6. Quickly flip over the nori and sushi rice. Make sure the lip remains on the far-side. Line the near-side of the nori and rice to the edge of your sushi mat..
7. Place 2 slices of the avocado on the center, then place the imitation crab sticks on top with the red side facing downwards. You can also use 4 slices of avocado if you'd like..
8. Roll it up from the front as you press the ingredients together. You can see in this photo that I forgot to line the rice to the edge of my sushi mat..
9. When you finish wrapping, the end of the sushi mat should meet the lip of the rice. So, press the rice of the lip slightly until any excess sticks out. This serves as a glue..
10. Remove the end of the sushi mat. Roll the sushi roll and squeeze tightly to secure the rice together. Now roll the sushi again to shape..
11. Sprinkle the roasted sesame seeds on top..
12. .
13. Leave it in a cool place for a while, then slice into sixths. The result will look nicer if you wipe your knife with a damp cloth between each slice..
14. Done..

Rub a knife on a damp paper towel before slicing the roll into six equal portions. California roll is one of the most popular sushi recipes in the United States. It's a real Japanese sushi roll with sushi rice wrapped with nori (seaweed) and stuffed with. The origin of the California roll is highly debatable. Some say it was invented in Los Angeles, while others claim it was actually invented in Canada.

Recipe : California Rolls

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step by step to make California Rolls

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